You can use the Vibrio WIP to ID Vibrio bacilli without the use
of downloaded software.
Check the button next to the +, - or NA symbols to indicate a
positive, negative, or unavailable result.

Enter Results
+ | - | NA - Indole production (HIB, 1% NaCl)
+ | - | NA - Methyl red (1% NaCl)
+ | - | NA - Voges Proskauer (1% NaCl; Barritt)
+ | - | NA - Citrate, Simmons
+ | - | NA - H2S on TSI
+ | - | NA - Urea hydrolysis
+ | - | NA - Arginine, Moeller’s, (1% NaCl)
+ | - | NA - Lysine, Moeller's (1% NaCl)
+ | - | NA - Ornithine, Moeller's (1% NaCl)
+ | - | NA - Phenylalanine deaminase
+ | - | NA - Motility
+ | - | NA - Gelatin hydrolysis, (1% NaCl, 22C)
+ | - | NA - KCN test growth
+ | - | NA - Malonate utilization
+ | - | NA - D-Glucose, acid production
+ | - | NA - D-Glucose, gas production
+ | - | NA - D-Adonitol
+ | - | NA - L-Arabinose
+ | - | NA - D-Arabitol
+ | - | NA - Cellobiose
+ | - | NA - Dulcitol
+ | - | NA - Erythritol
+ | - | NA - D-Galactose
+ | - | NA - Glycerol
+ | - | NA - Lactose
+ | - | NA - Inositol (myo-) fermentation
+ | - | NA - Maltose
+ | - | NA - D-Mannitol
+ | - | NA - D-Mannose
+ | - | NA - Melibiose
+ | - | NA - a-Methyl-D-glucoside
+ | - | NA - Raffinose
+ | - | NA - L-Rhamnose
+ | - | NA - Salicin
+ | - | NA - D-Sorbitol
+ | - | NA - Sucrose
+ | - | NA - Trehalose
+ | - | NA - D-Xylose
+ | - | NA - Mucate-acid production
+ | - | NA - Tartrate-Jordan
+ | - | NA - Esculin hydrolysis
+ | - | NA - Acetate utilization
+ | - | NA - Oxidase production
+ | - | NA - NO3 reduction
+ | - | NA - DNase (25C)
+ | - | NA - Lipase
+ | - | NA - ONPG
+ | - | NA - Yellow pigment (25C)
+ | - | NA - Tyrosine clearing
+ | - | NA - 0% NaCl
+ | - | NA - 1% NaCl
+ | - | NA - 6% NaCl
+ | - | NA - 8% NaCl
+ | - | NA - 10% NaCl
+ | - | NA - 12% NaCl
+ | - | NA - Swarming (marine agar, 25C)
+ | - | NA - String Test
+ | - | NA - Resistance to O129
+ | - | NA - Resistance to Polymyxin B